Cochon 555 Lineup Revealed, Bar Jules Helps Jamie Oliver

[Photo: Flickr/T.L.A.]

COMING ATTRACTIONS — The lineup for Cochon 555's San Francisco competition on May 20 at the Fairmont has finally been revealed. The powerhouses up for battle: Traci Des Jardins (Jardiniere), Jason Fox (Commonwealth), Nico Borzee (Bouche), Anthony Strong (Locanda) and Thomas McNaughton (Flour + Water). Hard to pick a favorite there. [EaterWire]

HAYES VALLEY — Bar Jules (609 Hayes) hosts a fundraiser for Jamie Oliver and his Food Revolution Day efforts on May 21. $50 admission includes sherry tasting and tapas; reserve via info@barjules.com. [EaterWire]

BOURBON! — Jasper's Corner Tap & Kitchen (401 Taylor) hosts a series of dinners meant to be paired with bourbon and bourbon cocktail from May 17-20. A $50 prix fixe menu includes three courses featuring a grilled Duroc pork chop with whiskey BBQ glaze and three cocktails, with bourbon cocktail specials available for $10 each for those who aren't doing dinner. [EaterWire]

FOOD TRUCKS — Off The Grid McCoppin marks Cinco de Mayo on (just to be clear) May 5. Cinco de McCoppin features Mexican-themed specials by Pacific Puffs, Hapa SF, Fogcutter, Alicia's Tamales, and El Norteno, with hours of 4-9 PM instead of the usual Saturday lunchtime service. [EaterWire]