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Twitter%20chef.jpgChefs across the country are spending more time on Twitter than ever before, and Eater National asked several of them to talk about the pros and the cons. Like, did you know Bill Corbett of Absinthe (@el_cuchillo) planned a dinner through the powers of Twitter? If you haven't started tweeting yet, this might help you decide if it's for you. [Eater National]

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