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Barbecuewire

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Memphis%20Minnie%27s%2012.jpg Memphis Minnie's owner Bob Kantor has a bone to pick: "Never has barbecue been so popular in San Francisco – and never has there been so little of it." And on rising food costs: "I would hate to see it get to the point where we have independent restaurants for the wealthy and corporate chains for the rest of us." Tomorrow, Kantor offers prices from the year 2000 to honor MM's 12th anniversary. [Haighteration]

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