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1) Russian Hill: Biondivino spinoff winebar Et Al. is about a week or two away from opening. An Eater tipster got a sneak peek of the interior, noting a "gorgeous and very Parisian chic [decor] with lots of moulding and a showstopper wine glass chandelier." Tablehopper has more decor and menu details. [EaterWire, Tablehopper]
2) Lower Haight: Fun times at the former Rotee space as word spreads that the chefs from Broken Record, James Moisey and Shane LaValley, will be bringing the same beloved menu to a new restaurant here. It will be called Ricky Bobby, after everyone's favorite guy from Talladega Nights, and they hope to open in late fall. [ISSF]
3) Bernal Heights: Eji's Ethiopian is the latest food business headed to the 331 Cortland Marketplace. [Hopper]
4) Berkeley: Bartavelle Coffee & Wine Bar is posting teaser shots of its interior on Facebook (shown, left), and owner/coffee guru Sam Sobolewski thinks they'll be open in about three weeks. [Facebook]
5) Upper Haight: Vegansaurus! is roaring about Picnic Bakery, a new vegan bakery headed to the Second Act Marketplace some time this year. Pre-order here. [V!]
6) Napa: A Southern bistro called The Pear is looking to enter the shuttered space formerly known as Tyler Florence's Rotisserie & Wine. This one is expected before year's end. [NVR]
7) Santa Rosa: After an initial Boudain Bakery design draw was called "hokey" and "corporate" by the Santa Rosa Design Review board, a revamped plan was approved and ground broke recently at Montgomery Village. [Press Dem]
8) More Berkeley: An Italian restaurant called Belli is now entering the former Green Papaya space at 2016 Shattuck. [Tablehopper]
9) San Jose: Freebirds a.k.a. "the burrito [spot] that put UC Santa Barbara on the foodie map" will be opening at 1205 The Alameda on October 2. [The Merc]
See any Plywood in your neck of the woods? Drop a line to sf@eater.com.
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