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Camper English unveils the entire opening cocktail list for Hi-Lo BBQ. It includes seven "large refreshing beverages," like a "Savory Seasonal Collins" with tarragon, designed to complement the menu of food, revealed last month. Remember, the drinks were created by Scott Beattie and Michael Lazar, who will probably be adding bottled cocktails and punches down the line. [Alcademics]


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