clock menu more-arrow no yes mobile

Filed under:

Delfina's 15th Anniversary; Carmel Pizza Co. Earns Praise

by Allie Pape
Delfina, 15 years old and still awesome.
Delfina, 15 years old and still awesome.
Photo: ario/Flickr

· Craig & Annie Stoll Reflect on 15 Years of Delfina [SF Mag]
· In Praise of a Fisherman's Wharf Pizzeria, Carmel Pizza Co. [Slice]
· More Dish on Suvir Saran's Forthcoming Restaurant [Zagat]
· The Bourbon Family Tree [GQ]
· America's Worst Restaurant Customers [Epicurious]
· Franchise Industry Cuts Hours Because of Obamacare [BusinessWeek]
· Man Wins Guinness World Record for Collection of Pizza Boxes [Gothamist]
· Science Is Cool! Ice Cream in 90 Seconds [Eatocracy]
· Sriracha Founder Reveals Its 'Secret' Wholesale Price [Marketplace]
· Watch René Redzepi's Conversation with Padma Lakshmi [-EN-]
· By the Numbers: Women and the Food Events Circuit [-EN-]

More From Eater SF

The Latest

Former Waiter Accuses Restaurant Owner of Threats, Forcing Him to House His Co-Workers

By Dianne de Guzman

This San Francisco Baker Brings French-Style Sourdough Loaves to the Mission

By Paolo Bicchieri

After Just Nine Months, Chef Paul Canales’s Ode to French Fare Occitania Has Gone Silent

By Dianne de Guzman

Craving a Little Chat About Death? There’s a Bay Area Cafe for That.

By Lauren Saria

Here’s When This Anderson Valley Destination Restaurant Will Close For Good

By Paolo Bicchieri, Dianne de Guzman, and 1 more

The Woman Behind Two of the Bay Area’s Most Stunning Restaurants Has Another in the Works

By Lauren Saria

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world