Though a good chunk of the year remains, Amazon.com has to appease overeager holiday shoppers, which is why it's already named 2013's Best Books of the Year. Despite the rush, though, a local star prevails: David Kinch's Manresa: An Edible Reflection earned itself the title of Best Cookbook of the Year. You can get an inside peek of its illustrious pages over at Eater National. [Amazon]
by Rose Garrett
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