/cdn.vox-cdn.com/uploads/chorus_image/image/38849730/lamovidaext.0.jpg)
THE MISSION—Fuel up early for tomorrow's New Year's Eve festivities with a special happy hour at La Movida. From 5-9 pm, diners can grab an appetizer and a beer for $10, or an app and a glass of wine for $15. [EaterWire]
SOMA—As Fifth Floor counts down its final days in business, Filipino pastry chef Francis Ang, who witnessed Typhoon Haiyan's devastation firsthand, is throwing a Sunday-night fundraiser for Habitat For Humanity to help victims rebuild. The $40 admission buys Filipino fare like chicken adobo, lumpia, and lechon (roast pig), plus complimentary beer, wine, and cocktails. [EaterWire]
SOMA/THE EMBARCADERO—Still don't have plans for tomorrow night's festivities? Consider dining at One Market or LarkCreekSteak, where Celebrity Cruises will be picking up gratuities for randomly selected diners to promote their current free-gratuities-with-booking cruise campaign. [EaterWire]
CIVIC CENTER—The San Francisco Cooking School has added former Jardiniere sommelier Eugenio Jardim to their impressive teaching roster. He'll be offering two classes on Wine Tasting Fundamentals, as well as specific seminars on Italian, Californian, and French wines, beginning in February. [EaterWire]