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Spring Tracking

Pierogi%20Restaurant.jpgLong-delayed Mission pierogi spot Stuffed is finally nearing the finish line, with owner Dana Sacco telling SF Mag that she's hoping to open in mid-April. As previously mentioned, the menu will feature both classic and California-inspired pierogis, as well as a selection of Midwestern draft beers. (We're crossing our fingers for Bell's.) [SF Mag]

Stuffed

4939 Northwest Loop 410, , TX 78229 (210) 314-5527 Visit Website

Stuffed

2788 Mission St., San Francisco, CA