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If you're missing the pleasures of foie gras, take note: Hapa Ramen is serving up Liberty duck ramen at their Wing Wings pop-up tonight, and for an extra $7-16, you can add foie mousse or a seared piece of Hudson Valley foie to your bowl. They'll also have a duck liver torchon, for those who don't want to play fast and loose with John Law. Oh, and vegans are already mad about it. [@haparamen]
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