Tartine's Chad Robertson Profiled in Vogue

Of San Francisco's young food celebrities, only master baker Chad Robertson has modeled for Union Made, graced the pages Bon Appetit and Food & Wine multiple times, including while on a surfing trip, and had his bread recipe canonized by Martha Stewart. Now the Tartine and Bar Tartine owner is featured in the July issue of Vogue (not yet online), in a profile that calls him the "cult prince of American breadmaking."

Wife and business partner Elisabeth Prueitt posted the spread on Facebook and she notes that their six-year-old daughter Archer had a "major day" yesterday: "Katy Perry + dad in the same issue."

[Photo: Ralph Mecke]

· Chad Robertson on Tartine Bakery, Working With Chefs, and His New Book [-EN-]
· All Tartine Coverage on Eater [~ESF~]