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Cafe Claude Marina Update; Marin Sun's Expansion

The original FiDi Cafe Claude.
The original FiDi Cafe Claude.
Photo: thomashawk/Flickr

THE MARINA—Tablehopper has an advance look at the Cafe Claude spinoff in the Marina, which won't be online until mid-September. It's a good-looking space, to be sure. [Tablehopper]

SOMA—Fans of high-quality meat will be pleased to learn that Marin Sun Farms is getting a huge new processing plant in the city, and hopes to quadruple their business. They'll also be able to do new specialty cuts and other fun stuff, like dry-aged lamb. [Chron]

BERKELEYFive at the Hotel Shattuck Plaza has a new chef in Stephane Tonnelier, a former Boulevard sous. Meanwhile, ex-chef Banks White is cooking in NYC. [Inside Scoop]

THE MISSION/PACIFIC HEIGHTS—There's a winner in the Pizzeria Delfina T-shirt contest, and it involves awesomeness. [EaterWire]

Cafe Claude - Marina

2120 Greenwich St, San Francisco, CA 94123 (415) 375-9550 Visit Website


3621 18th Street, , CA 94110 (415) 552-4055 Visit Website