$4 Toast Is From Asia; Dogfish Head at the Abbot's Cellar

by Allie Pape Jan 27, 2014, 1:00am PST

If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy.

A barista at Front Cafe.

· SF's $4 Toast Is Actually From Asia [Chow]
· Inside a Dogfish Head Beer Dinner at the Abbot's Cellar [Serious Eats]
· In Praise of Coi's Vegetable Dishes [Inside Scoop]
· Pig Virus Continues to Spread, Raising Fears of Pricier Bacon [NPR]
· The Big Mac Index, Newly Updated [Economist]
· PepsiCo Rebrands 'Natural' Products with 'Simply' [AP]
· Proposal to Raise Tip Wages Resisted [NYT]
· Finding What Puts The Heat In Hot Peppers [PopSci]
· Why Is Coffee in France La Merde? [R&K]
· Coffee Addicts Put $4 Billion on Starbucks Cards in 2013 [-EN-]
· Ferran Adrià and Dan Barber on elBulli's Legacy [-EN-]