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The latest food fan to recap favorite 2013 dishes is Joshua Lurie of Food GPS, who rounds up his favorite bites in the Bay Area. Among the items cited: b. patisserie's cheese sticks ("like superpowered Cheez-Its"), "tender, unctuous" beef tongue at Namu Gaji, Brooke Mosley's Saturday-only doughnuts at Outerlands ("Mosley has upped the restaurant's pastry game"), and a classic: Dungeness crab at Swan Oyster Depot. [Food GPS]