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EMBARCADERO—CUESA's lavish annual Sunday Supper goes down on Sunday night, with chefs from pretty much all of the city's best restaurants cooking up sustainable food to support the farmer's market. Champagne, a four-course meal, and live music await in exchange for your $275. [EaterWire]
MISSION—Looking for a nice way to break your Yom Kippur fast? Delfina and Locanda are offering special $40 menus (served speedily) beginning at 5 pm. [EaterWire]
SILICON VALLEY—Fancy food and good wine in a stunning Portola Valley house sounds like a pretty good plan for this summery weekend, particularly if it benefits underprivileged youth seeking a four-year college degree. Admission to Juma Ventures' Heart of Harvest event on Saturday is a pricey $300, but it goes to a good cause. [EaterWire]
MISSION—Anthony Yang's Ante Meridian brunches are now a weekly event at Naked Kitchen, serving every Sunday morning in October. $45 buys brunch (including black truffle waffles and a crispy ham Benedict); you can BYOB, or pop an extra $20 for mimosas. [EaterWire]