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Hot Doggin'

If the bacon-wrapped treats from the street food carts aren't enough to satisfy your hot dog cravings, the Mission has a new outlet: Los Shucos Latin Hot Dogs (3224 22nd St.) Owner Sofia Keck is Guatemalan, and she's brought the favorite toppings of the region (like avocado, refried black beans, scrambled eggs, and a green salsa chapina) to the party, with bacon-wrapped sausage and handmade chorizo at the center (vegetarian dogs are forthcoming). They've been selling out in the evenings, so get there early. [Tablehopper]

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