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Sea Ranch-based bakery Twofish Baking Company, known for their morning buns, croissants, sandwiches, and pizzas (with frequent sellout crowds), is headed to South Park, taking over a small space at 240 Ritch St. for a second location. It's expected to arrive in late June or early July; build your anticipation by peering through this enticing Saveur gallery of owners Hilla Ahvenainen and Margaret Smith at work. [Tablehopper]
