Ice-Cold Heat Wave Treats; Ruth Reichl's Local Faves

by Allie Pape May 15, 2014, 2:00am PDT

Twirl and Dip.

· 5 Ice-Cold Treats to Get Through the Heat Wave [The Bold Italic]
· Ruth Reichl Talks Her New Novel, Bay Area Faves [SFoodie]
· The Drought Is Harming Cheese Production [Inside Scoop]
· Hot Topics: Chefs on the Importance of Awards [-EN-]
· Fast-Food Protests Spread Overseas [NYT]
· Who's Pushing Up the Prices of Your Fancy Bourbon? [Quartz]
· When Kale and Brussels Sprouts Combine [Modern Farmer]
· Dissecting José Andrés' culinary visions for 'Hannibal' [LVW]
· Wal-Mart Settles Over Listeria-Tainted Cantaloupes [Reuters]
· Restaurant Owner Sues Taco Bell over "Live Más" Campaign [OCW]
· Modernist Cuisine Announces New Cookbook on Bread [-EN-]