/cdn.vox-cdn.com/uploads/chorus_image/image/38816276/Screen_20Shot_202014-05-22_20at_204.59.33_20PM.0.png)
MISSION—Mission Chinese Food's Lung Shan space will relive its pop-up days with an appearance from former TBD sous Alex Phaneuf and his compatriots, who'll be cooking up lamb meatballs, pickle plates and a Korean-style chirashi dish on Sunday night (MCF will still be offering its full menu, too). [Inside Scoop]
LOWER PAC HEIGHTS—There's live music brewing over at Elite Cafe, which has begun offering live blues performed every Monday from 6pm-9pm. Dubbed "Fried Chicken and Blues," Monday nights will also offer fried chicken from chef James London, along with buttermilk gravy, garlic mashed potatoes and collard greens. [EaterWire]
MISSION—Craving crepes? Check out tonight's dinner celebrating the launch of crepe catering company Crepe Queen. $10 gets you a tasting menu of both savory and sweet crepes at a secret Mission location, but act quickly: there are only a few seats left. [EaterWire]
BERKELEY—Also tonight: BUILD Pizzeria Roma is hosting a Speakeasy tap takeover from 5pm-9pm. Look for brews like Scarface Stout, Baby Daddy Session IPA, Vendetta Spring IPA, and Informant Elderflower Saison, and talk beer and pizza pairings with a brewery envoy if you're stumped. [EaterWire]