Filed under: Aveline and The European in San Francisco by Allie Pape Jun 5, 2014, 7:18am PDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Aveline and The European in San Francisco Pocket Flipboard Email Grid View More From Eater SF The Latest Conveyor-Belt Sushi Motors into Stonestown Mall, and More Restaurant Openings By Becky Duffett and Lauren Saria SF’s Only In-N-Out Refuses to Enforce the City’s Vaccination Mandate for Indoor Dining By Lauren Saria Merchant Roots Simmers ‘Stone Soup’ to Life with Mulled Wine and Magic Stones By Lauren Saria SF’s Fast-Casual Greek Sensation Souvla Is Adding Plant-Based Lamb to Its Menu By Clair Lorell Daytrip Opens Thursday in Temescal With Funky Wine and Fermented Focaccia By Matthew Lardie Sunnyvale’s Longhorn Charcoal Pit Ends a Wild 61-Year Ride, and More Closings By Lauren Saria and Becky Duffett
