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OysterFest Cometh; Thistle in the Park

EMBARCADERO—Tickets to Waterbar's sixth annual OysterFest went on sale yesterday, and you'll want to grab yours early for the August 24th event, which is set to serve up plenty of fresh shellfish, wine, brews and more, with proceeds going to the San Francisco Surfrider Foundation. [Tablehopper]

MISSION—Get your weekend off to a healthy start with a free yoga/juice combo courtesy of Thistle, The SUB, and Broke-Ass Stuart. To get in on the action, bring a mat to Dolores Park at noon tomorrow, with a cold-pressed juice tasting to follow. [EaterWire]

MISSION—If you're looking to end the weekend with a wine pairing, stop by Heirloom Cafe, where they'll be hosting a meal celebrating Santa Barbara's Qupé winery, complete with five pairings and dishes like house smoked fish and pie and plum pie. The event runs 6pm-9pm on Sunday, $85/person. [EaterWire]

THE INTERNET—In response to a bizarre ranking of taco meats by Deadspin, here's a more Bay Area-appropriate (and more accurate) ranking of what makes local taco lovers tick. [Deadspin/Inside Scoop]

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