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Bruschetta lovers should set aside some time to visit Biondivino in the next month, as Emanuele Fromento of Ai Troëggi, one of Genova's leading wine bars, is doing an extended bruschetta pop-up. Drop in Wednesday-Sunday, 5-11 pm, for a selection of 15 varieties ($4-12) like Taleggio, zucchini, and proscuitto cotto on Josey Baker bread, plus homemade tiramisu. Natural wines are $10 a glass, and you get a free mini bruschetta if you order a glass between 5-7 pm. It all goes through 8/31. [Tablehopper]


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