COW HOLLOW/SOMA—Umami Burger is at it again with their stunt burger antics: the latest edition comes from Berkeley native Andy Samberg, whose $13 Samberger is topped like a Chicago dog with peppers, tomatoes, dill pickles, relish, roasted garlic aioli, poppy seeds and mustard. It'll be released next Tuesday, and $1 from each burger will benefit Berkeley's SEID, which helps deaf children. [EaterWire]
UPTOWN OAKLAND—The bodega at Duende is calling it quits, becoming part of the restaurant for dinner service. The only remaining lunch service will be the popular Paella Fridays (11:45 am-2:30 pm); to-go wines will also remain available for sale during dinner. [Berkeleyside Nosh]
OUTER RICHMOND—Cater your Rosh Hashanah celebrations with the help of Marla Bakery, which is offering goodies like challah, apple tarts, an appetizing platter, and a full catered meal for four people or more. They're also now making cakes for occasions, by order. [EaterWire]
NOB HILL—St. George Spirits is joining forces with Millennium for a pairing dinner tomorrow night, featuring five courses with spirits and/or cocktails. Tickets are $95. Or join the Millennium folks to celebrate their 20th anniversary next Thursday, September 25, for an evening of passed appetizers, a full bar, and a live band ($65). [EaterWire]
