Following in the footsteps of Ca’Momi Enoteca, sister spot Ca’Momi Osteria is set to open Tuesday, October 13 (which is turning into a very big day for Napa restaurant openings). The casual Italian restaurant’s menu is pretty extensive with antipasti, entree and vegetable options, tons of pizzas and multiple pastas. Some dishes are borrowed from the Enoteca, but others, like all of the entrees and some VPN-certified pizzas, are totally new. Chef/owners Valentina Guolo Migotto and Dario De Conti were going for Venetian authenticity with the new location, so there will be a "cicchetti" menu at the bar of small plates like pan-fried sardines and fried polenta sticks. Drinks lean Italian as well, with amaro featured in a few cocktails, imported non-alcoholic beverages and several Ca’Momi wines. Stay tuned for more details on the food and space in time for opening day.
Ca'Momi Osteria's Casual Italian Menu Is Almost Ready for October 13 Opening
Peek the Venetian food coming Napa's way.