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Attend a Bacon & Beer Classic; Drink Unlimited Natural Wine

Plus, The Trappist is hosting an Allagash dinner and the MoAD is holding its first chef-in-residence event.

The Trappist's back bar.
The Trappist's back bar.
The Trappist/Facebook

SAN JOSE — The San Jose Bacon & Beer Classic takes place this Saturday, November 14 with a day full of over 80 craft beers, 20 bacon dishes from local restaurants, music and more. Buy your tickets here. [EaterWire]

SOMA — If natural wine is your thing, then Califermentation is for you. This Saturday, November 14 from 2 p.m. to 5 p.m. at TerroirSF, you can taste natural wines from nearly 30 wineries in one space; get your tickets here. [EaterWire]

OAKLAND — Allagash’s barrel-aged beer Interlude is turning 10 and hosting its birthday party at The Trappist this Sunday, November 15 at 5 p.m. in the back bar. There will be a four-course meal paired with Allagash brews; get tickets here. [EaterWire]

SOMA — The Museum of the African Diaspora’s first chef-in-residence Bryant Terry recently took over, and he’s hosting his first event in the space. “Black Women, Food & Power” takes place this Sunday, November 15 from 2 p.m. to 5 p.m. with a food and drink reception followed by a panel discussion about the role black women play in the food world. Get your tickets here. [EaterWire]

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