Italian Passover at Perbacco; Calicraft Brewing Does Dinner at Maven

NOB HILL— Neighborhood gem Mason Pacific is hosting an evening of French wine, with Guillaume Lavollee of Genot-Boulanger. The menu with pairings of their current release ($125) will be served Saturday, April 4 at 7:30 p.m. Reservations required. [EaterWire]

FINANCIAL DISTRICT— Chef Staffan Terje and chef Joyce Goldstein will collaborating for their eighth annual Italian Passover at Perbacco. The menu will feature a four-course menu of Italian-Jewish recipes, as well as Kosher wines and holiday cocktails. The dinner is $55 per person and will take place on Tuesday, April 7 and Wednesday, April 8. [EaterWire]

MISSION— Dear Mom has added outdoor seating, just in time for summertime snacking. The patio will be open 4 p.m.-9 p.m. on weekdays and 10 a.m.-9 p.m. on weekends. Order some food, grab a seat, and as Dear Mom says "be kind to each other and to strangers." Sounds simple enough. [EaterWire]

LOWER HAIGHT— Maven is hosting the team from Calicraft Brewing for a four-course family-style dinner. There'll be a sampling of Calicraft beers, as well as a preview of the brewery's new Bear & Bee sparkling mead, infused with California citrus and green tea. The dinner takes place Monday, April 6; times vary. Tickets are available here. [EaterWire]