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MISSION— Andreas Bernard (Gary Danko, Momofuku Ssam) will share some of his favorite Canadian delicacies at the upcoming Moose Knuckle pop-up dinner. Five courses of poutine with duck and duck gravy, smoked brisket and other hearty delights are enough to celebrate summer and warm the fog-chilled bones of any San Franciscan. The dinner takes place Saturday, May 23 at 7:30 p.m.; tickets available here. [EaterWire]
SONOMA— For those looking for a little more excitement this Memorial Day weekend, there's something seriously sassy going down at Graton Resort & Casino. REVUE, a cabaret-style production, will deliver singing, dancing, comedy and more from a cast of drag performers, plus cocktails from Top Chef contestant Arnold Myint. Round trip transportation from SF to Rohnert Park is included in each ticket, available here. The show will run Saturday, May 23 and Sunday May 24 from 7 p.m.-10:30 p.m. [EaterWire]
BURLINGAME— Pizzeria Delfina is hosting one of their bi-monthly farm dinners on Tuesday, May 26. The dinner will celebrate spring with four courses of family-style dining al fresco and the wines of Ryme Cellars, whose founders will be on hand to discuss their Italian varietals. The dinner starts at 6:30 p.m.; tickets available here. [EaterWire]
MISSION— Michael Mina is joining up with Bi Rite's Sam Mogannam for special dinner at 18 Reasons. The dinner is part of a series titled Teach a Community to Fish, in support of 18 Reasons' Cooking Matters program, offering free cooking classes to low-income Bay Area families. The four-course dinner will feature wine pairings from Trac Le, Bi Rite Market's wine director and served by the staff and board of 18 Reasons. The dinner takes place Tuesday, May 26 at 7 p.m.; tickets available here. [EaterWire]
