clock menu more-arrow no yes

Filed under:

Humphry Slocombe Headed to Whole Foods; The Brumaire Natural Wine Fair Is Right Now

Plus, the California Artisan Cheese Festival is approaching and chef Tu David Phu is throwing some pop-up dinners.

Humphry Slocombe/Facebook

SAN FRANCISCO Humphry Slocombe is hitting Whole Foods shelves in 38 of the 43 Northern California Whole Foods (plus Reno). You can get Blue Bottle Vietnamese Coffee, Honey Graham, Tahitian V*n!ll@, and Peanut Butter Fudge Ripple on some shelves now, with the full rollout expected by the end of March. [Tablehopper]

SAN FRANCISCO — The Brumaire Natural Wine Fair is happening right now, and events are popping up all over the city, like natural winemaker Brendan Tracey pouring for a three course lunch at Kronnerburger on Friday, March 11 at 1 p.m. See the full schedule of events here. [EaterWire]

PETALUMA — It’s the ten year anniversary of the California Artisan Cheese Festival, taking place March 18 through March 20 in Petaluma with events like tours, tastings, lunches, demos, seminars and more. See the full schedule of events and buy tickets here. [EaterWire]

SAN FRANCISCO — Chef Tu David Phu (Gather) is getting into the pop-up game with a series of Vietnamese dinners. See the schedule and menus here, plus buy yourself a ticket. [EaterWire]

Sign up for the newsletter Sign up for the Eater San Francisco newsletter

The freshest news from the local food world