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St. Patrick’s Day may not be until Thursday, March 17, but restaurants around town are already donning green and getting into the spirit. There is lots of corned beef going around, some green beer, drink specials and more. Here’s where you can make the most out of the Irish holiday in San Francisco.
Spaghetti Bros.
What: A special dish of corned beef cheeks and cabbage with marbled potatoes and whole grain mustard, pricing TBD.
When: Thursday, March 17
Where: 3213 Scott St.