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Chef Kathy Fang To Compete On Cutthroat Kitchen; Equator Coffee Named Small Business of the Year

Plus, Lord Stanley and Scoma are throwing some (separate) dinners

Kathy Fang
Kathy Fang

SAN FRANCISCO — Fang chef/co-owner Kathy Fang is on a reality television roll — hot off her "Chopped" win, she will be competing on Food Network’s "Cutthroat Kitchen" this Sunday, March 20 at 10 p.m. [EaterWire]

MID-MARKETEquator Coffee & Teas is officially the 2016 California Small Business of the Year, named by the U.S. Small Business Administration. Founded in Marin in 1995, Equator now has 90 employees, a San Francisco store (Mid-Market) with plans for another (SoMa) and supplies coffee to restaurants like The French Laundry. [EaterWire]

RUSSIAN HILL — Natural winemakers Kevin Kelley from Sonoma, California and Sasa Radikon from Friuli, Italy will be at Lord Stanley this Friday, March 18 at 8:30 p.m. to pair their wines with a three-course prix fixe dinner, all for $95. Email Lord Stanley wine director Louisa Smith for tickets. [EaterWire]

FISHERMAN’S WHARF — On Wednesday, March 23 at 7 p.m., Scoma’s is throwing a Firestone Walker Brewing Company dinner with a five-course menu paired with some limited release beers. Get your tickets to the $100 dinner here. [EaterWire]

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