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Take an East Bay Mexican Restaurant Tour With Golden State Warriors’ Juan Toscano-Anderson

Tag along on a chilaquiles, ceviche, and burrito crawl led by star NBA player Juan Toscano-Anderson

By Becky Duffett

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20 Essential LGBTQ Bars in San Francisco and the East Bay

By Jay C. Barmann, Lauren Saria, and 1 more

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Forget Turkey and Celebrate Thanksgiving With a Mountain of Taiwanese-Style Short Ribs This Year

By Lauren Saria

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15 Cozy Spots for Afternoon Tea in San Francisco and the Bay Area

By Becky Duffett and Eater Staff
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Where to Eat at San Francisco International Airport [SFO]

By Ellen Fort, Eve Batey, and 1 more

Step Inside Buddy, the Friendly New Neighborhood Bar of the Mission, for Crispy Mortadella Sandwiches

By Becky Duffett

How Pay-Per-Taste Technology Is Democratizing Wine Tasting

By Maria C. Hunt

How to Catch Your Own Dungeness Crab in the Bay Area, According to a Cool Sushi Chef 

By Becky Duffett

Relax, Slanted Door Isn’t Leaving the Ferry Building and It’s Expanding to Wine Country

By Lauren Saria

A New Recipe Website Promises to Help Creators Actually Get Paid For Their Work

By Becky Duffett

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The Ultimate Bay Area Guide to Thanksgiving, 2021

From where to pick up the perfect pie to the best spot for Black Friday brunch

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16 Sweet Pies in San Francisco and the East Bay

By Eater Staff and Becky Duffett

The Team Behind Michelin-Starred Acquerello Is Opening a Sister Cocktail Bar and Restaurant

By Clair Lorell

Purple Piña Coladas Are Popping Up Across Some of SF’s Top Cocktail Menus

By Camper English

Just in Time for Holiday Shopping, Bluestem Brings Festive Cake and Cocktails Downtown

By Becky Duffett

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12 Vibrant Caribbean Restaurants Around the Bay Area

By Maria C. Hunt

Soon You’ll Be Able to Buy Live Dungeness Crab Fresh Off the Boat at Fisherman’s Wharf

By Lauren Saria

Trick Dog Is Back With a Menu That’s Maybe More Convoluted Than Ever

By Becky Duffett

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24 Destination-Worthy Restaurants in Berkeley

By Luke Tsai and Eater Staff

Step Inside San Ho Won for Charcoal Comforts in a Modern, Minimalist Space

A first look inside the new Korean barbecue restaurant from star chef Corey Lee

By Becky Duffett

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38 Essential Restaurants in the East Bay

Where to eat on the sunny side of the Bay

By Luke Tsai, Ellen Fort, and 1 more
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11 Bars for a Great Glass of Wine in the East Bay

By Matthew Lardie

What Makes a Bar Queer?

How a new generation of East Bay bars cultivates fresh space for the queer community

By Ray Levy Uyeda

Of Course J Balvin Fine Dined at Californios Before Outside Lands 

By Becky Duffett

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How to Celebrate Thanksgiving in San Francisco in 2021

By Becky Duffett