As America’s latest epoch of cocktail sophistication enters another year, it stands to reason that hotels across the country have upped their bar game in order to keep up with the times. Nowhere is that more in evidence than in San Francisco, where many hotel bars have had major makeovers in the last few years, and where cocktail consultants are in high demand.
Along with the bevy of destination- and date-worthy hotel bars that already dot the city, an influx of newcomers (many of which are on this list) clearly means that the term “hotel bar” can’t be used in the derogative ever again. Hotels are where it’s at in this city — sometimes for the cocktails, and sometimes just for the view.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Read More