“Spicy” means lots of things to lots of people these days. Sure, it’s a term for hot takes and cancellable moves online, but it’s also a way of eating that adds a bit more pep to your meals. One can trot around the globe, dipping their toes into everything from capsicum to peppercorn to jalapeño to ajilo, but in San Francisco, there are a ton of ways to try out all these various iterations of spice, as this list caters more toward that which is traditionally described as “hot.” So, yes, explore the booming hot chicken sandwich businesses in the Bay. But then hit these spots to try dishes that put San Francisco on the radar for any Scoville savants out there.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Read More