As you’re making your list and checking it twice for Christmas, don’t forget the tamales. On Christmas Eve, or Nochebuena as it is known in Mexico, dinner includes tamales, which you could say come wrapped up like little gifts ready to be devoured. We’ve wrangled 13 spots in the East Bay that sell them by the dozen so you too can participate in this tradition. Put your orders in now to eat a tamale or two at Christmas Eve; then, freeze and eat them again through the rest of the year, preferably with a steaming cup of champurrado.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.Read More