Though San Francisco is a city focused on the next big new thing, it's also a place that clings tight to its history, packing its longest-standing restaurants even as buzzier, hotter places come and go.
For this list, some ground rules were established: Each spot must be a full restaurant (no bars or one-item spots like ice cream places or coffee shops), each must have opened before 2000, and each must offer something special (a significant bit of history, a spectacular view, or a standout dish, for example). In the end, there’s a classic San Francisco restaurant for every mood, ranging from seafood joints, diners, taquerias, clubby wood-paneled rooms, and anything else a lover of old-school dining could want.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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