Most restaurants these days can accommodate gluten-free eaters, but it’s still a bummer when you only have one viable option on a lengthy menu. These 15 East Bay restaurants deliver lots of gluten-free options — and often gluten-filled options as well — so everyone can dine together happily. They also go beyond the gluten-free mainstays of Mexican, sushi, and Ethiopian restaurants, so you can mix things up more often.
Note: Most of these kitchens aren’t entirely gluten-free, so you should always talk to the staff about the severity of your allergy or sensitivity first.
If you’re looking for the best gluten-free restaurants in San Francisco, we have a guide for that, too.
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