The East Bay is in the thrust of a food renaissance as a new crop of restaurants continue to widen the electrifying mix of dining experiences and cuisine. There’s not only a fine dining restaurant that began as a pandemic pop-up in a chef’s Oakland apartment, but also a La Cocina incubator graduate who has finally landed in Swan’s Market. Newer additions also include two vegetable-friendly spots in Oakland and Berkeley. Read on for 18 of the East Bay’s most exciting new restaurants.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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