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Here Are the Hottest New Restaurants in the East Bay, February 2023

By Dianne de Guzman, Lauren Saria, and 1 more

This Tiny New SoMa Cafe Is a Temple to Fermented Food and Drink

By Paolo Bicchieri

This Massive Peninsula Food Hall Will Close Temporarily and Lay Off 45 Employees

By Paolo Bicchieri

This Affordable Sushi Pop-Up Serves Dungeness-Filled California Rolls at Neighborhood Haunts

By Paolo Bicchieri

This San Francisco Vegan Food Mainstay Just Closed For Good

By Paolo Bicchieri

This Castro Classic for Late Night Mexican Food Just Shuttered

By Paolo Bicchieri

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18 Destination-Worthy Restaurants in Berkeley

By Dianne de Guzman, Luke Tsai, and 1 more

Now We Know Who’s Taking Over the Nick’s Crispy Taco Space

By Paolo Bicchieri

After 20 Years of Taco Tuesdays, This Sceney Mexican Restaurant Is Leaving Polk Street

By Paolo Bicchieri

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The Hottest New Cocktail and Wine Bars in the East Bay

By Dianne de Guzman

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38 Essential Restaurants in the East Bay

Where to eat on the sunny side of the Bay

By Dianne de Guzman and Eater Staff
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Is North Beach’s Go-To for Irish-Indian Fare on the Way Out?

By Paolo Bicchieri

These East Bay Chocolates Are Basically Mini-Paintings

By Paolo Bicchieri

How This Indigenous Restaurant Space Reimagines a World Centered on Sustainability and Culture

By Dianne de Guzman

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13 Spots to Stock Up on Tamales in the East Bay

By Annelies Zijderveld, Dianne de Guzman, and 1 more

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The Ultimate Guide to Celebrating Hanukkah in the Bay Area in 2022

By Paolo Bicchieri

Boichik Bagels Just Opened Its First Shop on the Peninsula

By Paolo Bicchieri

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16 Strong Cocktail Bars in the East Bay

By Dianne de Guzman and Ellen Fort

Boba Guys Workers Now Say the Company Could Be Illegally Recording Customers and Employees

By Paolo Bicchieri

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The Best Moderately-Priced Date Night Restaurants in the Bay Area

By Dianne de Guzman and Eater Staff

This ‘East Meets West’ Berkeley Barbecue Spot Is Built on Nostalgia

By Dianne de Guzman

Everything You Need to Know About Food and Drink at Chase Center

By Paolo Bicchieri and Becky Duffett

Here’s Why a Glen Park Grocery Store Is Attracting Tons of Rats and Birds

By Paolo Bicchieri

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Where to Celebrate Special Occasions on a Date in San Francisco and the East Bay

By Dianne de Guzman and Eater Staff

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17 Outstanding Chinese Restaurants in the East Bay

By Momo Chang, Luke Tsai, and 1 more

Rudy’s Can’t Fail May Just Live Up to Its Name After All

By Dianne de Guzman

Despite Calls to Avoid It, Maine Lobster Is Staying on These SF Restaurant Menus

By Paolo Bicchieri

This Valencia Street Pizzeria Has Served Its Last Slice

By Paolo Bicchieri

The Governor Just Signed a Historic Fast Food Worker Protection Bill Into Law

By Paolo Bicchieri

Oakland’s Buzziest Baker Wants Diners to Ask Harder Questions About the Food They Eat

By Paolo Bicchieri

New Belgium Brewing Company Punked Everyone for Way Too Long

By Paolo Bicchieri

Why This Haight Street Destination for Live Music and Cheap Cocktails Is Closing Soon

By Paolo Bicchieri